Here’s how I make my Midnight French Toast:
   Step 1: In a shallow dish, whisk together the eggs, milk, sugar, vanilla extract, and cinnamon until well combined.   Step 2: Dip each slice of bread into the egg mixture, letting it soak for a few seconds on each side.
   Step 3: Heat a large skillet over medium heat and add the butter. Once melted and bubbling, place the soaked bread slices             in the pan. Cook for about 2-3 minutes per side, or until golden brown and slightly crispy on the edges.
   Step 4: Transfer the French toast to a plate and serve warm with maple syrup, a dusting of powdered sugar, fresh fruit or              bacon.
Midnight French Toast
Midnight French Toast is a simple, delicious recipe using ingredients you have on hand! This recipe is great anytime but trust me when I say Midnight French Toast is best around or after midnight!
Ingredients
- 4 thick-sliced slices of bread
- 3 eggs
- 1/4 cup whole milk
- 1 tbsp sugar
- 2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 tbsp butter
- Syrup, powdered sugar, fresh fruit
Instructions
- In a shallow dish, whisk together the eggs, milk,sugar, vanilla extract, and cinnamon until well combined.
- Dip each slice of bread into the egg mixture, letting it soak for a few seconds on each side.
- Heat a large skillet over medium heat andadd the butter. Once melted and bubbling, place the soaked bread slices in thepan. Cook for about 2-3 minutes per side, or until golden brown and slightly crispy on the edges.
Tried this recipe?Let us know how it was!
