This easy Ramen Salad is my new go-to for lunch! Crispy ramen noodles, coleslaw mix, carrots, sunflower seeds, and edamame in a simple, delicious dressing. I like to add chicken for added protein. Make a big batch of this salad and have it for lunch all week! I’ve said it before and I’ll say it …
Baked Zucchini Sticks with Pesto are simply delicious! Zucchini sticks dipped in pesto and then panko bread crumbs, baked in the oven, and served with a side of marinara sauce. This snack is kid friendly (even my picky one ate them and loved them), flavorful, and so easy! We love zucchini in our family! And …
Taco Soup is an easy, delicious, soup full of ground beef, corn, black beans, tomatoes, and topped with cheese. It’s ready in about 20 minutes and perfect with a side of cornbread! Soup weather is officially here and that makes it my FAVORITE time of year! We are big soup eaters in our house. I …
Homemade Taco Seasoning really is SO much better (and cheaper) than store bought seasoning. I always have all of the spices that go into my homemade taco seasoning in my pantry so I make a big batch and save it in a Mason jar to grab when I need it. It’s perfect for soups, tacos, …
Easy Homemade Calzones are a perfect lunch, quick dinner, or a great item for a kid’s lunch box. With a few easy-to-find ingredients, these calzones are ready in about 20 minutes and can be made with your family’s favorite pizza toppings. In our family, ANY night is a good night for pizza! But sometimes we …
Sloppy Joe Sliders – homemade classic Sloppy Joes served on Hawaiian Roll sliders. They are perfect for a kids lunchbox, as a party food, an appetizer, or a tailgate item. In my quest to find different and unique lunchbox items for my girls, I’ve been making a lot of sliders. These Sloppy Joe sliders are …
The Best Homemade Sloppy Joes are a tangy, a little sweet, and always a family favorite! You’ll never buy a canned Sloppy Joe mix again after trying this delicious, simple recipe. Yes…..I am one of those people. You know, the ones that have to make everything from scratch and can’t stand a canned or powdered …
