Simple Chicken Chili
This Simple Chicken Chili is not only delicious but SO easy!! A one-pot meal that can be ready in as little as 30 minutes.
Ingredients
- 2 cans of chicken, a rotisserie chicken, or 2 cooked chicken breas
- 16 Oz Your favorite salsa
- 1-2 Cans diced tomatoes, blended for a less chunky chili
- 2 10.5 oz cans of Northern beans, drained
- 1 Can chicken broth
- 8 Oz Monterey Jack cheese, cubed
- 1/4 Cup Chopped onion - optional
Instructions
- If cooking in a pot, add chicken, diced tomatoes, salsa, beans, onion (if using) and broth to a large soup pot. Cook for 15-20 minutes and then add the diced cheese. Season with salt & pepper.
- If using a crock pot, add all ingredients except the cheese and cook on low setting for 6 hours or overnight. A few minutes before serving, add the diced cheese. Season with salt & pepper.
