My Southern Shrimp & Grits recipe is simple, quick, and OH SO delicious!! Cheesy grits topped with perfectly seasoned and grilled shrimp in a light, flavorful sauce. It really doesn’t get much better than this! Shrimp & Grits….just the name of this dish screams Southerness to me! Living in GA, […]
Dinner
Cajun Chicken Pasta
0 commentsCajun Chicken Pasta is a spicy, delicious pasta dish with crispy chicken and vegetables in a cheesy creamy sauce. You can adjust the seasoning to make it as spicy or mild as you prefer. This is a great recipe for a Sunday dinner or dinner party! Cajun seasoning is one […]
Stuffed Flank Steak
0 commentsStuffed Flank Steak is an elegant and easy recipe perfect for family dinners, holiday meals, or just a delicious weeknight dinner! Tenderized flank steak is stuffed with mushrooms, spinach, and goat cheese and baked to perfection! This is a showstopper and FULL of flavor! Everyone needs a couple of recipes […]
Chicken Piccata
1 commentChicken Piccata is a simple, classic Italian dinner that can be on the table in less than 30 minutes! This easy dish is bursting with flavor with a light sauce of broth, lemon, and seasonings. Serve it on top of a bed of arugula and you have a low calorie, […]
Simple Sausage & Peppers
0 commentsSimple Sausage & Peppers is an easy and delicious meal your family will love! Drizzle everything with a little olive oil, a lot of Italian seasoning, and a good amount of garlic and pop it all in the oven on a big roasting pan. You’ll have a delicious dinner on […]
Low Carb Asian Pork Bowl
0 commentsMy Low Carb Asian Pork Bowl is a delicious, colorful, healthy lunch or dinner! Caramelized ground pork over cauliflower or regular rice and topped with crunchy carrots and watermelon radishes. Actual fact: eating low carb sucks! It just does. I love carbs! I want the delicious sandwich, pizza, calzone, pasta, […]
Chicago Deep Dish Pizza
0 commentsChicago Deep Dish Pizza is like a little piece of heaven cooked in a cast iron skillet! This easy pizza-making method will quickly become your new favorite. Fill it with the toppings you love (but always AFTER the cheese and BEFORE the sauce) and you have a one-pan meal ready […]
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