Slow Cooker Beef Stew
Beef Stew is the ultimate comfort food! And making it in a slow cooker makes it so easy. Throw all the ingredients in the crock pot, check on it in 5-6 hours, and you'll have a delicious meal waiting on you!
Equipment
- Crock Pot
Ingredients
- 2 lbs stew meat
- 1 onion, roughly chopped
- 6-7 carrots, roughly chopped
- 3 russet potatoes, chopped into large chunks
- 32 oz beef broth
- 1 tbsp Worstershire sauce
- 3 tbsp flour
- 1-2 bay leaves
- 2 tsp paprika
Instructions
- Place the stew meat in the crock pot and turn the crock pot on high.
- Sprinkle 4 tablespoons of flour on meat to coat.
- Add carrots, onion, potatoes, bay leaf, and paprika to crock pot.
- Add enough broth to barely cover the ingredients. Add Worstershire sauce. Add a good sprinkle of salt and pepper.
- Cook on high for 5-6 hours.
- When ready to eat, remove the bay leaf and ladle stew into bowls. Enjoy!
