Roasted Spaghetti Squash
Spaghetti squash is a delicious, healthy addition in so many dishes. Use it in place of pasta with a great bolognese sauce or stuff it with ground turkey, black beans, corn, cheese, and taco seasoning for Mexican Stuffed Squash.
Ingredients
- 2 spaghetti squash
- olive oil
- salt and pepper
Instructions
- Preheat oven to 400.
- Slice the spaghetti squash in half.
- Scoop out and discard seeds.
- Brush the inside of the spaghetti squash with olive oil and sprinkle with a good pinch of salt and pepper.
- Place the squash on a baking sheet inside down and roast for 45 minutes.
- When done, use a fork to scrape out strings from the inside of the squash.
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