Protein Veggie Bowl
I love a bowl that I can customize with my favorite vegetables and protein. Modify the recipe to your taste - but make sure to make the dressing. It is DELICIOUS!!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Course healthy lunch, light lunch, lunch
Cuisine American, asian
Bowl Ingredients: 1 lb chicken tenderloins baked with olive oil, salt, and pepper 2 cups purple cabbage shredded 1 can chickpeas 2 cups matchstick carrots 2 cups broccoli florets chopped 1 Red bell pepper chopped crunch Asian noodles cashews, or peanuts (optional) Dressing: 1/4 cup peanut butter 2 tbsp soy sauce 1 tbsp honey 1 tbsp rice wine vinegar 1 tbsp ginger paste 1 tbsp sesame oil 1 tsp srirachi 2 tbsp warm water more if you want the dressing thinner
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