Oven Baked Bacon
Perfectly crispy bacon every time!
Ingredients
- 1/2 lb bacon
Instructions
- Preheat oven to 400 degrees.
- Line a baking sheet with foil and top with a baking rack. Spray the rack with non-stick spray.
- Lay the bacon piece by piece flat on the rack.
- Cook for 20 minutes or until crispy!
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