Bar-B Cups
Bar-B Cups are the ultimate quick & easy family meal! Cheesy ground beef tucked inside biscuit dough, these are perfect for little hands and ready in under 20 minutes. Add these to your list of go-to meals for busy weeknights!
Ingredients
- 1 lb ground beef
- 1 can biscuits (I prefer Southern style)
- 1/2 cup barbecue sauce
- 1/2 cup shredded cheese
- 1 tbsp dijon mustard
- 1 tbsp garlic powder
- salt & pepper
Instructions
- Preheat oven to 375°.
- Brown the ground beef in a skillet. Add 1/2 cup of barbecue sauce, 1 tbsp of dijon mustard, and 1 tbsp garlic powder. When browned, add 1/2 cup of shredded cheddar cheese and mix together.
- Flatten the biscuits a bit and fit them into muffin tins. Push the sides of the dough into the muffin tin so there is more room for the ground beef.
- Bake at 375° for 15-20 minutes or until the biscuit is browned.
