My Homemade Cuban Sandwich combines ham, turkey, provolone, mayo, mustard, and pickles for a slight twist on the classic Cuban. Make it as a large sandwich for lunch or as a slider for a great kids’ lunch item or game day appetizer. You can’t beat the flavors in this classic sandwich! A great Cuban Sandwich …
Homemade Taco Seasoning really is SO much better (and cheaper) than store bought seasoning. I always have all of the spices that go into my homemade taco seasoning in my pantry so I make a big batch and save it in a Mason jar to grab when I need it. It’s perfect for soups, tacos, …
Flank Steak with Chimichurri Sauce is an impressive, beautiful main dish perfect for a family dinner or holiday meal. The homemade chimichurri sauce adds delicious flavor to the steak and gorgeous color. Your family will LOVE this flank steak! This flank steak with chimichurri sauce has become one of our favorite family meals! The flank …
Basil Pesto is so easy to make and such a fresh, vibrant ingredient added to pasta, chicken, veggies, or sandwiches. I LOVE using pesto instead of mayonnaise on my sandwiches at home. It adds just the right amount of creaminess and a delicious fresh flavor to any dish! You know those conversation cards you find …
Grilled Summer Corn Salad is the perfect side dish for a Mexican themed dinner, a cookout, or burger night. Adapted from Barefoot Contessa’s Fresh Corn Salad, I used fresh summer corn grilled to perfection and stirred it together with fresh basil, cheese, and pickled jalapeños. Delicious!! I’m usually a purist when it comes to corn. …
My Chicken Fajita Marinade is a 3 ingredient, super fast marinade perfect for taco or fajita meat. It’s a simple mix of lime juice, olive oil, and fajita seasoning. Try it for your next Taco Tuesday! Since quarantine started, our family has been cooking a lot more Mexican food at home. If I can’t go …
This Grilled Mahi Mahi is the easiest fish recipe and SO delicious!! A quick and simple marinade of teriyaki and dried basil and a last minute glaze makes this recipe my favorite fish marinade. You can use any type of flaky, white fish you prefer – I love the taste and texture of mahi mahi …
