My Buffalo Bacon Melt is a delicious, melted combo of buffalo chicken, crispy bacon, fontina cheese, and a drizzle of ranch. This grilled handheld sandwich is perfect for lunch or a savory snack! Does it mean anything important if I crave buffalo sauce and buffalo chicken ALL the time?!? I could eat it in some …
Gorgonzola Potatoes are the perfect side dish for any dinner! Delicious roasted potatoes are sprinkled with Gorgonzola cheese, melted inside a smoky grill, and then served on top of a bed of arugula or watercress greens. Simple, sophisticated and SO good!! Before I get started on how delicious these potatoes are, keep in mind that …
Seared Tuna Salad starts with a simply seasoned piece of fresh sushi-grade tuna seared to perfection and served alongside ripe avocado slices and on a bed of salad greens tossed in a delicious Asian dressing. Dinner can be on the table in less than 15 minutes with this tasty, healthy salad! Seared or raw tuna …
Stuffed Flank Steak is an elegant and easy recipe perfect for family dinners, holiday meals, or just a delicious weeknight dinner! Tenderized flank steak is stuffed with mushrooms, spinach, and goat cheese and baked to perfection! This is a showstopper and FULL of flavor! Everyone needs a couple of recipes that are just perfect for …
Simple Sausage & Peppers is an easy and delicious meal your family will love! Drizzle everything with a little olive oil, a lot of Italian seasoning, and a good amount of garlic and pop it all in the oven on a big roasting pan. You’ll have a delicious dinner on the table in about 40 …
My Homemade Cuban Sandwich combines ham, turkey, provolone, mayo, mustard, and pickles for a slight twist on the classic Cuban. Make it as a large sandwich for lunch or as a slider for a great kids’ lunch item or game day appetizer. You can’t beat the flavors in this classic sandwich! A great Cuban Sandwich …
Homemade Taco Seasoning really is SO much better (and cheaper) than store bought seasoning. I always have all of the spices that go into my homemade taco seasoning in my pantry so I make a big batch and save it in a Mason jar to grab when I need it. It’s perfect for soups, tacos, …
